Quick and easy recipes - Yummyfood

Welcome Anonymous!  Please  Login or Register

  

 

Pie Plate


Often reffered to as a pie dish or pan it is lined with the crust that holds the pie filling. The slanted edges allows for ease in removing individual servings of the pie. Also useful for baking foods that do not require a deep pan, such as baked apples.
pie plate




[ Go Back ]

Kitchen materials & tools

Copyright © by Quick and easy recipes -Yummyfood - (98 reads)

 

Advertisement

 

Last topics in forums

Pie crust tips
Tips & Techniques on Dec 01, 2008 at 16:16:44
Thanksgiving 2008
Menu Ideas on Dec 01, 2008 at 16:15:58
No Fridge / Freezer menu Ideas...
Menu Ideas on Nov 10, 2008 at 23:06:00
Health Tip: Keeping Baby Food Safe
Food and Health on Nov 07, 2008 at 10:30:11
Question from Keri...
The Kitchen Sink on Nov 06, 2008 at 10:31:02


RSS Subscribe this RSS