Morel - ingredient

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Morel
Category: Vegetables

Name:	Morel
Plural names:	black morel mushrooms

Description:

Morel (black morel): A relative of the highly-prized truffle; tan to dark-brown, cone-shaped, spongey; smoky, earthy, nutty flavor; expensive and also available canned and dried. The darker the mushroom, the more pronounced is the flavor. This mushroom must be cleaned well when fresh due to its dimpled head.

Contributed by: guido on Sunday, October 24. 2004 at 16:14:07

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