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 Green Bean Casserole | Status Approved | | Name |  Green Bean Casserole | | Category | Holidays | | Serves/Yields | 6 servings | | Source | Kate | | Difficulty | Easy | | Prep. Time | 20 minutes | | Cook Time | 45 minutes | | Introduction | | It seems there was always a green bean casserole on my family's holiday table. My Dad loved it.This is my version, I hope you like it. | | Ingredients | | 1 large bag frozen green beans
1 can cream of mushroom soup
2 cups sliced mushrooms
1 large can French’s Fried onion rings
1/2 soup can water
2 tbsp snipped chives
1 teasp parsley flakes
½ tsp garlic powder
1 teasp onion powder
1/8 tsp white pepper
1/2 tsp salt
1 teaspoon Maggi seasoning
1/2 tsp Cajun seasoning
| | Directions | | Step: 1 | In a large bowl mix seasoning, soup, water. Saute mushrooms in a little butter and add to the soup mixture. Add 1/2 can of the fried onions and the green beans and mix well. Pour into a greased casserole dish and bake at 350 for about 45 minutes, last 15 min of cooking, top with remaining onions |
Time submitted: Wednesday, November 10. 2004 at 06:18:13 Contributed By: Kate
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No Comments Allowed for Anonymous, please register Re: Green Bean Casserole (Score 1)
By guido on Monday, December 05, 2005 @ 15:23:38 CET
(User Info | Send a Message) | Over the years, the green bean casserole, the one with cream of mushroom soup and French fried onions, has been to nearly every church potluck and at every family holiday dinner ever planned.
In fact, the recipe for creating it celebrates its 50th anniversary this year....
Did you know the original recipe comes from
the Campbell's kitchens and it's original name was Green Bean Bake?
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