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Quick and easy international recipes



Capri Salad

rating
Status Approved
NameCapri Salad
CategoryItalian, One serving recipes, Salads & Dressings, Vegetables
Serves/Yields1 to 2
SourceKate
DifficultyEasy
Prep. Time5 minutes
Cook Time0
Introduction
This salad makes a great lunch or light dinner, served with some nice bread and salami.
Ingredients

 

1 Large ripe tomato , sliced
1 ball fresh mozzerella (Buffalo Mozzerella preferably if you can find it)
1 Chiffonade of basil
Sea_salt
Freshly ground black pepper
Extra_virgin_olive_oil


 

Directions
Step: 1Set the mozzerella out to come to room temperature for best flavor.

Slice mozzerella and tomato and layer on a serving plate, alternating slices of tomato and the cheese. Sprinkle fresh basil over the top. Drizzle olive oil over the salad and sprinkle with salt and a few grinds of the fresh pepper.


Time submitted: Sunday, November 14. 2004 at 20:52:55
Contributed By: Kate

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