Welcome Anonymous! Please Login or Register

Raspberry and Cream Parfaits

Status Approved
Name	Raspberry and Cream Parfaits
Category	Desserts, Fruits
Serves/Yields	4 Servings
Source	Kate
Difficulty	Easy
Prep. Time	30 minutes
Cook Time	0
Introduction
	These parfaits are a nice way to enjoy the wonderful flavor of fresh raspberries. The tart creamy flavor of the creme fraiche adds a nice contrast to the berries and kirsch.
Ingredients
	2 pints fresh raspberries 4 Tbsp Kirsch 6 Tbsp sugar 2 cups creme fraiche 1/2 cup light cream .
Directions
Step: 1	Mix creme fraiche with the cream and 2 Tbsp of the sugar.Rinse and drain berries. Pick out a few nice berries for garnish.Place half the berries in a glass bowl. Add the kirsch and remaining sugar to the berries and lightly mash with the back of a spoon or a potato masher. In 4 parfait medium sized parfait glasses place a layer of the creme fraiche, then a layer of the mashed berries. Sprinkle a few whole berries over the mashed berries.Continue with these layers. The last layer should me the mashed berries.Place a long bamboo skewer straight down the side of each parfait glass and then slowly draw it up to give a slight swirl effect.Repeat this 2 or 3 times in each parfait, wipping the skewer off after each pull. Place a small dollop of the creme fraiche slightly to the side of each glass and top with one or two of the reserved garnish berries.Chill parfaits at least 40 minutes before serving.

Time submitted: Saturday, January 01. 2005 at 19:47:35
Contributed By: Kate

Rate It
Average score: 2.2 () votes: 10

Comments

The comments are owned by the poster. We aren't responsible for their content.

No Comments Allowed for Anonymous, please register

Home

Recipes

Recipes Categories

Tools

Community

Last topics in forums

• Camping again
Menu Ideas on Aug 30, 2008 at 23:00:02
• Bread experiment
The Kitchen Sink on Aug 30, 2008 at 22:58:53
• Italian project for school (yes I'm yougster)
Menu Ideas on Aug 21, 2008 at 16:31:53
• Christmas In The lands Down Under.
The Kitchen Sink on Aug 21, 2008 at 11:11:04
• Substitute
Tips & Techniques on Aug 17, 2008 at 10:20:39

Last 5 reviews