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Quick and easy international recipes



Chocolate Fudge Cookies

rating
Status Approved
NameChocolate Fudge Cookies
CategoryThe Bakery, Desserts, Vegetarian & Special Diets, Cakes & Pastries
Serves/Yields48 cookies
SourceKate
DifficultyEasy
Prep. Time15 minutes
Cook Time8 minutes
Introduction
The applesauce keeps these cookies moist and chewy. These cookies are relatively low in fat. You can experiment with more applesauce and less butter.I do this with cakes with good results.
Ingredients

Pan spray for cookie sheets

1/3 cup unsweetened cocoa
1/4 cup butter , softened
3/4 cup granulated_sugar
4 oz unsweetened applesauce
1 tsp vanilla_extract
1 1/2 cup all_purpose _flour
1 tsp baking_powder
1/4 tsp salt
2 tbsp powdered_sugar


 

Directions
Step: 1

Preheat oven to 375ºF. Coat two nonstick cookie sheets with cooking spray.
Place cocoa, butter and sugar in a medium bowl and beat with an electric mixer until fluffy. Add applesauce and vanilla and beat to blend.

Step: 2In another small bowl, stir together flour, baking powder and salt. Stir flour mixture into cocoa batter with a wooden spoon.
Shape batter into 48 marble-sized balls. Arrange balls 1 inch apart on cookie sheets.
Step: 3Bake until set, about 8 minutes. Remove from oven and allow cookies to stand for 1 minute. Remove to wire rack and cool. Sprinkle with powdered sugar. (Note: Store extra cookies in freezer-safe containers or plastic bags to maintain their freshness.)

 


Time submitted: Friday, January 07. 2005 at 20:28:31
Contributed By: Kate

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