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Quick and easy international recipes



Cheddar Herb Biscuits

rating
Status Approved
NameCheddar Herb Biscuits
CategoryThe Bakery
Serves/YieldsAbout 12 biscuits
SourceKate
DifficultyEasy
Prep. Time15 minutes
Cook TimeAbout 20 min
Introduction

I am told these are very similar to the biscuits served at Red Lobster. I wonder if they stole my recipe? These are great to serve with clam chowder.

Ingredients

2 cups Bisquick ( or other baking mix)
3/4 cup milk
1 cup coarsley grated cheddar cheese
1/4 cup finely minced onion
1 rounded tsp Italian seasoning
1 1/2 tsp onion powder
1/4 tsp ground oregano
1/4 tsp black pepper


Directions
Step: 1Mix together Bisquick,onion, spices,seasonings and cheddar cheese. Add enough milk to make a medium stiff dough. Drop biscuits by large spoonfuls onto a greased cookie sheet or well buttered muffin pans for more uniform biscuits.
Bake at 350 F until golden brown, about 20 minutes.Serve hot with lots of butter.

Time submitted: Saturday, February 12. 2005 at 20:04:05
Contributed By: Kate

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