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Quick and easy international recipes



Crisp Crusted Catfish

rating
Status Approved
NameCrisp Crusted Catfish
CategoryFish & Seafood
Serves/Yields4
SourceCooking Light
DifficultyEasy
Prep. Time20 minutes
Cook Time24 minutes
Introduction
If you can find a better, easier recipe for catfish,
send it to me. This is low-cal and damned delcious.
Ingredients
2 tablespoons light ranch dressing
2 large egg whites
6 tablespoons yellow cornmeal
1/4 cup (1 ounce) grated Parmesan cheese
2 tablespoons all purpose flour
1/4 teaspoon ground red pepper (double for spicy)
1/8 teaspoon salt
4 (6 ounce) catfish filets
Directions
Step: 1

1 Preheat oven to 425 degrees

2 Combine the dressing and egg whites in one dish
  Stir them well with a whisk. Combine the other ingredients
  in another bowl. Dip the fish in then egg/dressing mixture,
  and dredge them in the cornmeal mixture.

3.Place fish on a cookie sheet coated with cooking spray.
  Cook the fish 12 minutes on one side, and turn the fish and
  cook the other side for 12 minutes

4. Spray with lemon and serve (lemon optional)


Time submitted: Saturday, November 19. 2005 at 20:10:21
Contributed By: Tiege

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