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Mint Julep

Status Approved
Name	Mint Julep
Category	Drinks, Holidays, American
Serves/Yields	1 drink
Source	Kate
Difficulty	Easy
Prep. Time	5 minutes
Cook Time	0
Introduction
	I make my mint juleps right in the glass, which is the traditional way and I think the best. They can be made by the pitcher though with good results.
Ingredients
	Cracked ice Fresh mint leaves Simple syrup 3 oz. Bourbon (kentucky bourbon!)
Directions
Step: 1	In a tall glass, muddle several mint leaves in simple syrup. let the muddled mixture sit for a few minutes (preffered). Fill the glass to the top with crushed ice and pour the bourbon through the ice. Place a few mint sprigs on the rim of the glass. Top with a couple of teaspoons of simple syrup but don't stir.

Time submitted: Saturday, February 18. 2006 at 20:58:48
Contributed By: Kate

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