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Quick and easy international recipes



Avocado Oil Vinaigrette

rating
Status Approved
NameAvocado Oil Vinaigrette
CategorySalads & Dressings, Vegetarian & Special Diets
Serves/YieldsAbout 1 cup
Sourcehttp://caromacsc.tripod.com/macadamia/id2.html
DifficultyEasy
Prep. Time5 minutes
Cook TimeN/A
Introduction

Avocado Oil makes a Great Salad Dressing. Avocado Oil does not separate out from the vinegar like other oils do.

Ingredients
3/4 Cup Avocado Oil
2-3 garlic_cloves , crushed
Salt & Pepper to taste
1/4 cup White Wine_Vinegar
1 teaspoon each: (dried) oregano , sweet basil , rosemary ,
Dry mustard and Worcestershire_Sauce
Directions
Step: 1

Combine all ingredients in a screw top container and shake well or use blender.
Let Vinaigrette stand for 24 hours for optimum flavor.

Nutrition Information
Low Carb, Low Calorie

Time submitted: Monday, March 13. 2006 at 20:53:53
Contributed By: janeclive

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Average score: 2.11 (rating) votes: 9
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Comments
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Re: Avocado Oil Vinaigrette (Score 1)
By Kate on Monday, March 13, 2006 @ 21:34:55 CET
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These look like some really great recipes Jane! Thanks so much...finally a member that really posts recipes!


Kate






Re: Avocado Oil Vinaigrette (Score 1)
By guido on Saturday, March 25, 2006 @ 19:30:16 CET
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I tried to find avocado oil in a couple of big grocery stores in Rome with no luck.
Just wanted to have it a try.
I guess I'm stuck with E.V. olive oil!








 
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