Welcome Anonymous! Please Login or Register

Green Tea Shrimp

Status Approved
Name	Green Tea Shrimp
Category	Asian, Fish & Seafood
Serves/Yields	4 servings
Difficulty	Easy
Cook Time	10 minutes total
Introduction
	This is a nice way to serve shrimp. Originally from Thailand, now you can find it in any good asian restaurant. Fresh shrimp are mandatory for this dish.
Ingredients
	1 pound fresh (not previously frozen) jumbo shrimp 1 cup hot water 1 Tbs of packed green tea leaves. 2 Tbs Sesame oil 1 Tbs Sakè 1 Tbs Curry_powder
Directions
Step: 1	Put the tea leaves in the hot water and let infuse for 15 minutes Heat the oil in a heavy skilltet, and when it start smoking add shrimps, curry, sakè and cook over high heat for about 1 minute Add the green tea (with the leaves) and cook for 1 to 2 minutes more. Remove shrimp from pan with a slotted spoon and set aside on a warm serving plate. Continue cooking the sauce on high heat until reduced by half. Strain sauce through a fine mesh strainer. Pour the sauce over the shrimp and serve immediatly.

Time submitted: Saturday, July 22. 2006 at 20:51:38
Contributed By: guido

Click +1 to recommend something to your friends and contacts when they search.

Rate It
Average score: 1.88 () votes: 17

Comments

The comments are owned by the poster. We aren't responsible for their content.

No Comments Allowed for Anonymous, please register

Home

Recipes

Recipes Categories

Tools

Community

Advertising

Last topics in forums

• Is there an Introduction Thread in the Forum?
Help me! on Oct 18, 2011 at 02:42:22
• The Royal Wedding
The Kitchen Sink on May 02, 2011 at 21:24:06
• Yellow cake mix...
Tips & Techniques on May 01, 2011 at 22:02:14
• Supermarket Coupons UK
The Kitchen Sink on Apr 27, 2011 at 06:08:34
• What you should always have in your pantry and fridge.....
Tips & Techniques on Apr 17, 2011 at 22:06:01

Last 5 reviews