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Quick and easy international recipes




Hard Salami sandwich

rating
Status Approved
NameHard Salami sandwich
CategoryItalian, One serving recipes, Sandwiches
Serves/Yields1 sandwich
SourceGuido
DifficultyEasy
Prep. Timeno time
Cook Timena
Introduction
This is one of my favorite sandwiches. When I'm in a hurry, or not really hungry, I prepare myself this little threat, accompained with a good pilsen beer.  
Ingredients
3 slices whole wheat bread.
8 very thin slices of  hard salami (Citterio brand is the best)
butter at room temperature
Directions
Step: 1Spread butter on  one side  of two slices of bread, and on both sides of the third one.
Put 4 slices of hard salami on a buttered slice of bread.
Cover with the both buttered  faces bread.
Make another salami layer, and close the sandwich with the last  slice of bread.
Optionally, heat the panini machine, and toast the sandwich for one minute, until the bread is light crispy.

   
Step: 2Open a a beer.
Step: 3Enjoy!

Time submitted: Wednesday, August 09. 2006 at 21:24:34
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