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Tatties and Bashed Neaps

Status Approved
Name	Tatties and Bashed Neaps
Category	Vegetables
Serves/Yields	4 servings
Source	paula
Difficulty	Easy
Prep. Time	20 minutes
Cook Time	20 mins
Introduction
	This is yummy! Serve with a joint of meat, maybe boiled bacon or roast beef.
Ingredients
	4 to 5 large potatoes 1 medium swede ( rutabaga ) pinch of salt 1 1/2 cups grated cheddar_cheese Black_pepper to taste 3 to 4 knobs (lumps) of butter
Directions
Step: 1	Peel potatoes and chop into cubes. Peel and cut swede into similar sized cubes Put into a large saucepan, cover with cold water and a pinch of salt
Step: 2	Bring to the boil and cover. simmer for 20 minutes or until potatoes and swede are well done. Drain and mash.
Step: 3	Mix in 1 cup of cheese and pepper heavily. Pour mixture into a baking dish.
Step: 4	Sprinkle 1/2 cup grated cheese on top and dot with butter. Bake at 200 C for 20 minutes.

Time submitted: Friday, September 29. 2006 at 16:08:37
Contributed By: paulamathers

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Average score: 5 () votes: 3

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