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Chocolate Chip Monster Pops

Status Approved
Name	Chocolate Chip Monster Pops
Category	The Bakery
Serves/Yields	15 servings
Difficulty	Easy
Prep. Time	10 minutes
Cook Time	25-30 minutes
Introduction
	I made these for my childminder last Christmas and I made them too big, They need to be made to the exact 1/3 cup or they will be too heavy for the lolli pop sticks.
Ingredients
	1 cup butter , softened 3/4 cup granulated_sugar 1/2 cup packed brown_sugar 2 eggs 2 tsp vanilla_extract 2 1/4 cups all_purpose_flour 3/4 teaspoons baking_powder 1/2 tsp salt 2 cups semi sweet chocolate_chips 15 lolli pop sticks
Directions
Step: 1	Preheat oven tp 150C. Grease a large cookie sheet
Step: 2	In a large bowl, cream the butter and sugar together. Add the eggs and vanilla, mix until smooth. Sift together the flour, baking powder, and salt. stir into the creamed mixture until well blended. Mix in the chocolate chips.
Step: 3	Using a 1/3 measuring cup, drop cookies onto the cookie sheet. Be sure cookies are at least 2 inches apart. Insert a lolly pop stick into each cookie and bake for 25-30 minutes. cool for 2-3 minutes before transferring to a wire rack to cool completely.

Time submitted: Wednesday, October 25. 2006 at 23:34:10
Contributed By: paulamathers

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Average score: 3.25 () votes: 4

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