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Kid's Chicken Pie | Status Approved | | Name | Kid's Chicken Pie | | Category | Meats | | Serves/Yields | 2 Kids | | Source | Paula's Own | | Difficulty | Easy | | Prep. Time | 5 Minutes | | Cook Time | 10 Minutes | | Introduction | | My daughter loved this, the idea of eating crisps for dinner was great to her! So easy to make and tastes fantastic! | | Ingredients | | 1 Celery Stalk
2 Tablespoons Corn
2 Tablespoons Mayonnaise
1/2 Teaspoon Ground Coriander
3 oz Cold Cooked Chicken
1/2 cup Plain Crisps (Potato Chips)
1 Tablespoon Grated Red_Cheese or other mild cheddar_cheese
Good with Peas and Broccoli | | Directions | | Step: 1 | Pre heat oven to 220 C / 425 F. RInse the celery, slice thinly and place in a bowl with the corn, mayonnaise and ground corriander. Dice the chicken and add to the bowl. Mix well. | | Step: 2 | Spoon into a shallow ovenproof dish and level the surface. | | Step: 3 | Roughly crush the crisps and sprinkle over the chicken. Top with the grated cheese and cook for 10 minutes or until bubbly. |
Time submitted: Friday, February 16. 2007 at 20:58:20 Contributed By: paulamathers
Rate It| Average score: 3.73 () votes: 15 |  |  |  |  | |  | Comments
No Comments Allowed for Anonymous, please register Re: Kid's Chicken Pie (Score 1)
By guido on Saturday, February 17, 2007 @ 19:08:27 CET
(User Info | Send a Message) | | Just because I am a spoiled kid, can I use Red Windsor (Bordeaux wine cured cheese) ? *grin* |
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