Paula's Egg Mayonnaise (Egg Salad)

Status Approved
Name	Paula's Egg Mayonnaise (Egg Salad)
Category	One serving recipes, Salads & Dressings, Sandwiches
Serves/Yields	1 Serving
Source	Paula's Own
Difficulty	Easy
Prep. Time	10 Minutes
Introduction
	I like egg mayonnaise, but it can get a bit boring if you make it the same way all the time. I came up with this, slightly different idea, and it was great :-)
Ingredients
	1 Egg 1 Tablespoon Sour Cream 1 Tablespoon Light Mayonnaise 1/2 Teaspoon Cracked Black Pepper Salt to taste
Directions
Step: 1	Boil the egg for 10 minutes. Drain and leave to cool.
Step: 2	Peel the egg, and place in a bowl with the rest of the ingredients.
Step: 3	Chop the egg into the other ingredients with a fork or grate the egg,and mix well. Serve immediately.

Time submitted: Thursday, April 05. 2007 at 15:43:13
Contributed By: paulamathers

Rate It
Average score: 1.9 () votes: 10

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Re: Paula's Egg Mayonnaise (Score 1)
By Kate on Thursday, April 05, 2007 @ 19:00:43 CEST
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This sounds like what we call egg salad in the states. We use it as a salad filling, so I also put it under sandwiches. Is that how you eat it in England?

Re: Paula's Egg Mayonnaise By paulamathers on Thursday, April 05, 2007 @ 21:26:53 CEST
- Re: Paula's Egg Mayonnaise By Kate on Thursday, April 05, 2007 @ 22:49:13 CEST
- - Re: Paula's Egg Mayonnaise By paulamathers on Friday, April 06, 2007 @ 08:18:23 CEST
  - - Re: Paula's Egg Mayonnaise By Kate on Friday, April 06, 2007 @ 19:41:08 CEST
    - - Re: Paula's Egg Mayonnaise By paulamathers on Saturday, April 07, 2007 @ 21:09:22 CEST
      - Re: Paula's Egg Mayonnaise By Kate on Sunday, April 08, 2007 @ 09:29:40 CEST
        Re: Paula's Egg Mayonnaise By paulamathers on Sunday, April 08, 2007 @ 21:41:26 CEST