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New Potatoes With Gorgonzola

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Name	New Potatoes With Gorgonzola
Category	Italian, Side Dishes, Vegetables
Serves/Yields	4
Difficulty	Easy
Prep. Time	10 minutes
Cook Time	15 minutes
Introduction
	This is a great side dish , but not for the diet concious due to the butter and cheese. Go ahead and splurge!
Ingredients
	1 1/2 lbs new potatoes 1/2 lb authentic italian gorgonzola (check for the DOP label) 1/2 stick butter 2 Tbsp coarse sea salt
Directions
Step: 1	Boil potatoes in salted water for 15 minutes Drain and set aside. Italians are picky so we peel potatoes when they are done.
Step: 2	Dice gorgonzola into small pieces. Melt butter in a large skillet, and when it starts to brown, add the gorgonzola cheese. Turn heat off and stir constantly, until the cheese has melt. Put potatoes in the skillet and stir until they are perfectly coated. Serve.

Time submitted: Saturday, October 13. 2007 at 10:59:27
Contributed By: guido

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Average score: 2.28 () votes: 7

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