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Meem's Green Beans & Potatoes

Status Approved
Name	Meem's Green Beans & Potatoes
Category	American, Vegetables
Serves/Yields	4 servings
Source	My Mama (Meem's) Eunice Brown
Difficulty	Easy
Prep. Time	20 to 30 minutes
Cook Time	1 hour
Introduction
	My Mom cooked green beans this way. Served with meatloaf it's heaven.
Ingredients
	1 1/2 pound fresh green beans, top and tips removed and snapped (broken or cut in half) 1 1/2 quarts cold water 10 to 12 new potatoes , washed and cut in half 6 slices thick cut bacon , diced 1 medium sized white onion , sliced Salt and pepper to taste
Directions
Step: 1	Heat a heavy dutch oven or pot over medium high heat. Add the bacon and cook until crisp and brown. Carefully add the water,onion, green beans, salt and pepper, Bring to a boil then turn heat down to a simmer. Cover the pot and cook 30 minutes. At the end of thirty minutes add the potatoes.Cook another thirty minutes or until the potatoes are tender.

Time submitted: Wednesday, July 09. 2008 at 08:04:48
Contributed By: Kate

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Average score: 4 () votes: 3

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